F.Dick Sharpening Steel Regular Cut Oval 30cm

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      "value": "<ul><li>Regular cut sharpening surface realigns and refreshes knife edges, helping maintain sharp performance between full sharpening sessions.</li><li>30 cm oval steel provides a generous contact area, making it efficient to hone everything from small utility knives to large chef and butcher knives.</li><li>High-quality steel rod offers consistent abrasion and long service life, supporting reliable daily use in professional kitchens and butcheries.</li><li>Oval profile increases surface contact with the blade, improving control and speeding up the honing process.</li><li>Ergonomic red and black handle is shaped for a secure, comfortable grip, reducing hand fatigue during frequent sharpening.</li><li>Integrated finger guard between handle and rod adds an extra layer of safety by helping keep hands clear of the knife edge.</li><li>Hanging loop in the handle allows convenient storage on hooks or magnetic racks, keeping the steel close at hand during service.</li><li>Durable construction is suited to high-throughput meat processing and commercial kitchen environments where tools are used intensively.</li><li>Balanced design gives a stable feel in the hand, supporting smooth, controlled strokes along the full length of the steel.</li><li>Compatible with a wide range of kitchen and butcher knives, making it a versatile maintenance tool for any professional knife kit.</li></ul>",
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      "value": "\n  <p><b>Product Overview</b></p>\n  <p>The Regularcut Oval Sharpening Steel provides balanced edge maintenance for daily professional use. Its medium-cut surface efficiently realigns slightly dulled edges, helping maintain cutting performance between sharpening sessions.\n\nThe oval design increases surface contact for improved honing efficiency. Durable construction and ergonomic handling make it a dependable tool in high-throughput meat processing environments.</p>\n\n  <p><b>Key Features</b></p>\n  <ul><li>Regular cut sharpening surface realigns and refreshes knife edges, helping maintain sharp performance between full sharpening sessions.</li><li>30 cm oval steel provides a generous contact area, making it efficient to hone everything from small utility knives to large chef and butcher knives.</li><li>High-quality steel rod offers consistent abrasion and long service life, supporting reliable daily use in professional kitchens and butcheries.</li><li>Oval profile increases surface contact with the blade, improving control and speeding up the honing process.</li><li>Ergonomic red and black handle is shaped for a secure, comfortable grip, reducing hand fatigue during frequent sharpening.</li><li>Integrated finger guard between handle and rod adds an extra layer of safety by helping keep hands clear of the knife edge.</li><li>Hanging loop in the handle allows convenient storage on hooks or magnetic racks, keeping the steel close at hand during service.</li><li>Durable construction is suited to high-throughput meat processing and commercial kitchen environments where tools are used intensively.</li><li>Balanced design gives a stable feel in the hand, supporting smooth, controlled strokes along the full length of the steel.</li><li>Compatible with a wide range of kitchen and butcher knives, making it a versatile maintenance tool for any professional knife kit.</li></ul>\n"
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